Source: Dr. Fuhrman.
Ingredients
- 1/2 cup raisins or chopped dates
- 2 medium bananas, mashed
- 1 1/2 cups old fashioned oats
- 1/3 cup chopped walnuts or almonds
- 1/4 cup unsweetened, shredded coconut
- 1 teaspoon vanilla
- 1/8 teaspoon cinnamon
- 100% fruit spread, any flavor, if desired
Instructions
- Add 2 tablespoons water to dates or raisins and soak for 30 minutes.
- Preheat oven to 325 F.
- Combine the mashed bananas and the oats. Add the nuts, coconut, vanilla, cinnamon, and the soaked dates or raisins. Mix well.
- Drop by tablespoons onto a non-stick cookie sheet. If desired, flatten a little and make an indentation into the center of the cookie. Add the fruit spread.
- Bake for 13 minutes or until golden brown.

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