Hempseed Apricot Chews (Raw Bar)

Hempseed Apricot Chews

Ingredients

• 3 cups (about 1 pound) dried apricots, roughly chopped
• 1 cup chopped pitted dates
• 1 cup shelled hempseeds
• 2 tablespoons lemon juice
• 1 teaspoon ground nutmeg
• 1 teaspoon gluten-free vanilla extract

Instructions

1. Line an (8x8-inch) pan with parchment paper and set it aside. 
2. Pulse all ingredients in a food processor until mixture forms a chunky paste. Transfer to prepared pan and press with a spatula to create an even thickness. Cover and chill until firm, 1 to 2 hours, and then cut into squares for serving.