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Showing posts with label ginger. Show all posts
Showing posts with label ginger. Show all posts

Thursday, 23 October 2014

Tat's Ginger Dressing

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Tat's Ginger Dressing

Tuesday, 4 February 2014

Tat's Ginger Dressing (AllRecipes)

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Famous Japanese Restaurant-Style Salad Dressing (Tat's Ginger Dressing)

Source: MARBALET, AllRecipes.

Ingredients
  • 1/2 cup minced onion 
  • 1/2 cup peanut oil 
  • 1/3 cup rice wine vinegar 
  • 2 tablespoons water 
  • 2 tablespoons minced fresh ginger root 
  • 2 tablespoons minced celery 
  • 2 tablespoons ketchup 
  • 4 teaspoons soy sauce 
  • 2 teaspoons white sugar 
  • 2 teaspoons lemon juice 
  • 1/2 teaspoon minced garlic 
  • 1/2 teaspoon salt 
  • 1/4 teaspoon ground black pepper 
Instructions
  1. In a blender, combine the minced onion, peanut oil, rice vinegar, water, ginger, celery, ketchup, soy sauce, sugar, lemon juice, garlic, salt and pepper . Blend on high speed for about 30 seconds or until all of the ingredients are well-pureed.

Philippine-Style Fish

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Fish, Philippine Style

Grate ginger over fish, put a little bit of butter,  cover it all with some foil, bake 10-15 minutes.

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